The Baking Owl

A blog written by an aspiring 14 year old baker…..


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Two Peas in a Pod Cake

Last week I had the wonderful opportunity to make a baby shower cake for my best friend’s aunt aka the talented lady who designed my logo!

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This cake has been by far one of my favorite cakes to make. The mother-to-be is having twins and requested a “two peas in a pod” theme. I was ecstatic to design this cake as I’ve never done a cake for twins.

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Gold and Ivory Rose Cake (Cake 4 Kids Contest {2016})

For the past three years, I have competed in a cake competition held by this non profit organization that I volunteer for called Cake 4 Kids.

This year I decided to make this gold and ivory rose cake! I chose to do my favorite dark chocolate cake with a delicious homemade strawberry whipped cream.

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Whole Wheat Chocolate Strawberry Crepes

Crepes have always been a favorite dish of mine whether it was eaten savory or sweet. Although I enjoy both, I think I’d prefer the sweet to the savory (surprise, surprise), so today I have brought to you my favorite whole wheat chocolate strawberry crepes!IMG_1107

Whenever I would go out to have a crepe, chocolate strawberry was always my go to. I just can’t resist chocolate strawberry anything, so I decided to try it out for myself and see how it turned out.

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Garden Themed 1st Birthday Cake

So it’s been a looong time since I’ve posted a decorated cake (almost 5 months!!), and I’m so glad to be able to share this super cute garden themed cake that I made for a little girl’s 1st birthday.

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Molten Lava Cakes (Gluten & Refined Sugar Free) {Picture Tutorial}

Valentine’s Day is here and you can’t spend the day without making these wonderfully chocolatey lava cakes.

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Molten lava cakes have been a favorite dessert of mine ever since I was little. I clearly remember the first time I ate one; I was on vacation in Whistler (a beautiful town in British Colombia), with my family and the four of us had to share one little lava cake. I remember the hot chocolate oozing out with vanilla ice cream melting into the warm cake, my nine year old self wondering how in the world did they get the center of the cake all melty and yummy.

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Vanilla Bean Coconut Cake

Finals were a thing all last week for me, so what better way to end it with a vanilla bean coconut cake?

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Is it not the most heavenly thing you’ve ever seen?

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50th Chocolate Coffee Birthday Cake

Adding to the list of desserts I made during Thanksgiving week, I made this 50th birthday cake for my mom’s cousin. My whole wheat chocolate coffee cake is a favorite among my family, so I made this along with delicious milk chocolate frosting as the filling.

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Brown Sugar Oatmeal Cookies

Cookies are really popular this time of year. There are sugar cookies, chocolate chip cookies, snickerdoodles, gingerbread men, and so many more holiday cookies. I wanted to try something a bit different using two of my favorite ingredients in cookies- oatmeal and brown sugar!

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I’m sure there are many recipes out there for brown sugar oatmeal cookies, but it’s usually not the first thing you think of when holiday desserts come up. Well, let me tell you that it should be cause these cookies are absolutely amazing. 

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