The Baking Owl

a blog written by an aspiring 17 year old baker.

Cake Pops!

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Last Thursday was the last day of school, so I made cake pops as a farewell dessert for my friends and my home room teacher.  I made vanilla cake pops in my Bella cake pop maker. I coated half of the cake pops with white chocolate chips and the rest with Wilton Chocolate candy melts. I found out that the Wilton candy melts covered the cake pops more smoothly, but both kinds tasted delicious and all my friends loved them. I covered some of them with treat bags. I had few left overs which i gave to my friends in the neighborhood and the rest my mom took to her office.

Here are a few pics of the cake pops:



Author: sofia abbas

just a teenaged girl with a food blog and a passion for baking

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