The Baking Owl

a blog written by an aspiring 17 year old baker.

Vanilla Cupcakes with a Raspberry Filling


Yesterday we had some guests come over for dinner, so my mom asked me to make something for the dessert. And of course I wanted to make something new so I made vanilla cupcakes with a raspberry jam filling, and topped off with homemade sweetened whipped cream. These cupcakes had a really nice flavor to it and everybody really liked them too. For the filling I mixed some raspberry preserves with a little bit of sweetened whipped cream to give it a bit of sweetness. If you would like to know how to make homemade whipped cream click here or go to my Recipes page for my homemade recipe. You can also find my vanilla cake recipe in the Recipes page too. Hope you like it!

Below are a few pictures of the cupcakes:




Author: sofia abbas

just a teenaged girl with a food blog and a passion for baking

3 thoughts on “Vanilla Cupcakes with a Raspberry Filling

  1. These look lovely, Sofia! And I really like the plate decoration. I’m sure they tasted delicious!!!

    Sent from my iPhone


  2. Beautiful cup cakes made by our darling little chef 🙂 amazing


  3. Love the decoration…looks yummmm!!!! I want some too 😀


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