The Baking Owl

a blog written by an aspiring 17 year old baker.

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Custard Fruit Tart

Last week was Thanksgiving which meant lots and lots of baking. During the course of three days I made multiple desserts including two birthday cakes, a whole lot of cookies, and this absolutely delicious fruit tart.


This fruit tart was sort of a last minute dessert. I knew I wanted to make some kind of tart for our Thanksgiving meal, and I just happened to spot these berries at the grocery store so I went with it. Although strawberries aren’t the most seasonally appropriate fruit, the tart was definitely a hit! (Also doesn’t it just look so pretty?!)

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Cream Puffs From Scratch

This week, I baked delicious, mouth watering, melted chocolate and powdered sugar topped cream puffs!


Typically, Cream Puffs look very delicate, professional, and to some they also look pretty challenging to make.

But I am here to tell you that I made these cream puffs from scratch and it was loads of fun as well. Easy Peasy!

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