The Baking Owl

a blog written by an aspiring 17 year old baker.


1 Comment

Father’s Day Strawberry & Coconut Whipped Cream Tart

Last weekend happened to be Father’s Day, so I had to of course make something for my wonderful dad.

As some of you know, my dad is gluten free, sugar free, and mostly vegan. Given these circumstances, coming up with something that he would really enjoy was a bit challenging. While searching for ideas on Pinterest, I came across a picture of a beautiful strawberry tart that came from a wonderful blogger- What Jessica Baked Next. This inspired me to make a tart like dessert.

IMG_0095

Continue reading


Leave a comment

Thick Oatmeal Chocolate Chip Cookies (Refined Sugar & Dairy Free!)

Yet another healthy but equally delicious dessert. I don’t know about you, but I can go for homemade oatmeal chocolate chip cookies anytime of the day.

IMG_3522

These cookies are so chewy and you would never believe that there was no processed or refined sugar in them. Also, there’s no dairy or white flour in it as well, instead, I combined whole wheat and coconut flour.

Continue reading


3 Comments

Vegan Lego Cake (2 Tiers)

I don’t know about you, but I have always loved to play with Legos. First when I was younger and then later when I was older with my little brother. In fact, that was the theme of my brother’s 6th birthday cake I made for him last year.

I was so ecstatic when I got a cake order for making a Lego themed cake for a friend of my brother’s.

IMG_4585[1]

 

Continue reading