The Baking Owl

a blog written by an aspiring 17 year old baker.


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Cream Puffs From Scratch

This week, I baked delicious, mouth watering, melted chocolate and powdered sugar topped cream puffs!

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Typically, Cream Puffs look very delicate, professional, and to some they also look pretty challenging to make.

But I am here to tell you that I made these cream puffs from scratch and it was loads of fun as well. Easy Peasy!

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